Sela

Varietal Composition

95% Tempranillo

3% Graciano

2% Garnacha

Fermentation Method

Both alcoholic and malolactic fermentation processes carried out in large French oak vats.

Tasting Notes

Medium robe with a cherry red background and a bright red rim.

In a still glass, the red berries emerge smoothly. Once the aromas unfold, notes of ripe cherries and slight hints of ripe peach are revealed. Its finely spiced nature as well as a slight mineral sensation and the aromatic plants which are typical of Mediterranean climate years can all be clearly noticed.

Very good quality and has more presence and complexity than in previous vintages, while maintaining the friendly and enjoyable nature of Bodegas Roda’s everyday wines. It is long lasting and lingers in the mouth, and the aftertaste leaves a pleasant feeling of freshness.

Awards

Robert Parker :91

Sela